Sunday, February 17, 2013

Rest of February Menu

17th- pork tenderolin, risotto, asparagus
18th- crab cakes, garlic mashed potatoes, snap peas
19th- burgers and fries
20th- empanadas, spanish rice, brocolli
21st- tomato soup and tuna sandwiches
22nd- lasagna, salad, garlic bread
23rd- breakfast for dinner

(*Peter is in Holland through the end of the month, so I'm making meals that I know he isn't as huge a fan of)
24th- spagetti and meatballs, garlic bread, salad*
25th- meatloaf, mashed potatoes, green beans, cornbread
26th- veggie fajitas*
27th- ravioli, salad, Italian bread*


Debby@Just Breathe said...

Sounds perfect....what time is dinner?

Amy said...

I will be joining you on the 18th, 22nd and 24th. Oh, and I hope you saved some pierogi and kielbasa for me, because OH MY would I love that!

And 17 weeks - hurray!:-)